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| [#12081] 咖啡日常 ☕️☀️  |
JTA 正式會員104.xxx.xxx.134 |
2026-01-09 12:16 | |
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| [#12082] 咖啡日常 ☕️☀️  |
JTA 正式會員 104.xxx.xxx.134 |
2026-01-09 12:17 |
| [#12083] 咖啡日常 Weber Spring Clean (3 cleaning cycles with coffee machine cleaner) E61 backflush |
JTA 正式會員 223.xxx.xxx.184 |
2026-01-09 12:18 |
| [#12084] 咖啡日常 5 MUST HAVE Tools for your espresso machine |
JTA 正式會員 223.xxx.xxx.184 |
2026-01-09 12:18 |
| [#12085] 咖啡日常 ☕️  |
JTA 正式會員 104.xxx.xxx.131 |
2026-01-09 22:22 |
| [#12086] 咖啡日常 Espresso Binaural at Emil Berliner Studios |
JTA 正式會員 223.xxx.xxx.184 |
2026-01-09 22:32 |
| [#12087] 咖啡日常 嘆番杯 espresso 先 :) |
JTA 正式會員 223.xxx.xxx.184 |
2026-01-09 22:34 |
| [#12088] 咖啡日常 ☕️☀️  |
JTA 正式會員 104.xxx.xxx.130 |
2026-01-10 09:23 |
| [#12089] 咖啡日常 ☕️☀️ ❤️陳百強 Danny Chan - 不再問究竟 (1985年) |
JTA 正式會員 104.xxx.xxx.134 |
2026-01-10 09:38 |
| [#12090] 咖啡日常 ☕️☀️  |
JTA 正式會員 104.xxx.xxx.132 |
2026-01-10 09:57 |
| [#12091] 咖啡日常 EP13.浸泡時間＋擾流，決定你萃取到的是什麼 |
JTA 正式會員 223.xxx.xxx.184 |
2026-01-10 10:00 |
| [#12092] 咖啡日常 Extraction SHOWDOWN: Which Puck Prep is BOOSTING Your Espresso's Extraction? |
JTA 正式會員 223.xxx.xxx.184 |
2026-01-10 10:01 |
| [#12093] 咖啡日常 ☀️☕️ Good morning ... 20g espresso blend - Lelit Bianca + Weber KEY + VST basket |
JTA 正式會員 223.xxx.xxx.184 |
2026-01-10 10:15 |
| [#12094] 咖啡日常 Look Inside: Rocket Epica Espresso Machine |
JTA 正式會員 223.xxx.xxx.184 |
2026-01-10 10:51 |
| [#12095] 咖啡日常 .  |
JTA 正式會員 172.xxx.xxx.32 |
2026-01-10 10:53 |
| [#12096] 咖啡日常 Stop Making These Common Mistakes - Simple Steps to Perfect Latte Art |
JTA 正式會員 223.xxx.xxx.184 |
2026-01-10 10:56 |
| [#12097] 咖啡日常 ☕️  |
JTA 正式會員 104.xxx.xxx.133 |
2026-01-10 16:56 |
| [#12098] 咖啡日常 ☕️  |
JTA 正式會員 104.xxx.xxx.133 |
2026-01-10 16:57 |
| [#12099] 咖啡日常 ☕️  |
JTA 正式會員 104.xxx.xxx.130 |
2026-01-10 17:04 |
| [#12100] 咖啡日常 Amazing Coffee Process! Inside a Japanese Coffee Factory |
JTA 正式會員 223.xxx.xxx.184 |
2026-01-10 23:34 |
